Today in the Garden

We have about 14 watermelons still growing on the vine and we have been enjoying eating them as well. I think we will save the seeds from this years crop too. They grow well and produce finished fruit in 85-95 days.
We have a variety of peppers we are harvesting daily.

The one cucumber plant is still producing cukes. We just planted six new plants as seeds.

Now that we have trimmed back the foliage we are seeing the tomatoes turning color.

The summer strawberries are coming in. We do not get as many as the spring produces but it's a nice treat to have them in July.

The Three buddies growing in stockings. (That just sounds weird) It's actually two now as I cut one off this morning. I didn't let it grow to 18lbs like the first one. It still came in at 12lbs. I was thinking how many pies will all these Tennessee Sweet Potatoes make and how many pies can I eat a day?

A shot of the garden looking over the fence to the east.

Boo Boo vs the Onions

So we spent some time in the garden today and pulled out some onions that were ready. Boo Boo was very interested in them and just jumped up on the little table to get a better look.
Remember the Tennessee Sweet Potato we harvested last week? Well here is just a small part of it turned into muffins and a pie. The pie tasted just like a sweet potato pie but only lighter. Very rich and creamy.
Here are a couple of Tennessee Sweet Potatoes that are now growing since we cut the monster one. There are a number of them now. One vine in this plant is well over 30 feet long.

Another thing we spent time doing today was trimming the tomatoes. I believe by trimming the lower leaves off, the plant will put it's energy into the fruit on the vine as well as producing more , while allowing sunlight to ripen the tomatoes faster. I do not know if I am right or not but we took a chance.

Melon Petit Gris de Rennes

This morning I went to the garden and saw a melon that had turned colors. I brought my bride out to show her and now we had a problem. We didn't know when you pick the melon. So we looked it up and found out when you see the stem cracking around the base and you move it a little, the melon should just fall off. Well you know we did just that and the melon did just that.
We left it in the house an hour or so. It smelled so wonderful. It weighed two & half pounds. We sliced it open and ate it all in one sitting. We found out a couple of things today about the
" Melon Petit Gris de Rennes."
First of all, I read that if a person can grow this melon they are a Master Gardener. I know that isn't true because we grew this one and four more are on the vine. Second of all, the grocery store melons have a green line in between the skin and edible part of the fruit. Ours doesn't because we do not have to pick it early for market. We get to pick and eat at just the right time. Last, I spotted this melon when it was little bigger than a golf ball on June 26th, so I think it takes about 29 - 34 days after the flower fruits for this kind of melon to mature.
Here is a pumpkin pie. Well maybe not yet but that's where this pumpkin we harvested is off to.
Boo Boo admiring the table flowers this morning. He likes watermelon and Petit Gris de Rennes as well.

Lunch Today

What we had today for lunch and this mornings harvest from the garden. We have had about 20 cucumbers this year from the one ten cent seed pack. The fact that we were able to nurse a cucumber plant along and not have the cuke beetles beat us is amazing to me. The store here charges 1.29 for each organic cucumber and the same with the green peppers. We have had three watermelons from the garden now. The little Serrano peppers are coming in now too! What I am really looking forward to is more sweet corn. I have always bought it from the road side or grocery store. When it is picked a few minutes before boiling however it is like candy as the starches haven't had time to develop. I think I will never again buy sweet corn that wasn't picked within a few minutes of boiling. We did purchase sweet corn at the farmers market a few weeks ago. It was picked the night before we got it. I think the corn was good but I bet it was awesome the night before.

What came from the garden today.

The other day we cut that monster Tennessee Sweet Potato. I was wondering why we were not getting any female flower and only male flowers on this plant. We also were only getting one giant fruit. So we cut the monster and now I am glad to say we have at least 8 fruits growing on the 30 plus foot vine, plus female and male flowers. Who knew that a single female could keep all those male flowers to herself? Well we cleared her dance card didn't we.
Part of today's haul from the garden.
The French Melons are starting to scab over. We are so close to completion.

Three Tennessee Sweet Potatoes growing on this 3' run.

I was squishing cucumber beetles, grass hoppers and Japanese beetles between my fingers about an hour ago and I saw one corn cob ready to eat. We started the water boiling and dropped it in for seven minutes. My bride put a little butter on it and we sat saying mmmmm mmmm good. Boo Boo heard us and wanted what we had so bad. Since it was our first cob I was cheap and gave him only one kernel.

Boo Boo vs Watermelon

This evening we harvested the first watermelon of the season. It is only 5lbs. We have it in the fridge so it is going to be dessert tonight. I was hoping for the melon to get 10-15lbs but my bride found one split open from the rain we had. So now I will have to go through the patch and harvest all the ones with the yellow bottoms before they crack open too.

Boo Boo vs Tennessee Sweet Potato

Today we harvested the first of our Tennessee Sweet Potatoes. It was 18.25lbs, which weighed in more than Boo Boo. He thinks all melons, pumpkins and the like are new toys for him to play with so we let him be in the picture of our first fruit from the vine.

Day Trip

So this morning my neighbor came over with his two great danes plus the other next door neighbors dane. He had them all in the van looking out the window. There is a painting in here somewhere.
Then we went up to Kansas City to do some antique shopping. We came across this end table and the chair below. We needed a chair by the door to put on shoes, plus it was black so it goes with the studio furniture. The end table will fit in nicely with what we are calling Bohemian eclectic.

We found these things in a town called Clinton, Missouri. Most small towns in Missouri are nothing to write home about but this one is amazing. The whole town square is alive with antique stores and shops. The town keeps itself looking clean and nice. A few run down houses but for the most part historic homes that are nice. They also have Truman Lake and the Katy Trail, which is 200 and some odd miles of biking trail, which we are going back for right away.

Close Ups

Sweet Corn is almost ready. I was reading the best way to eat Sweet Corn is to boil the water then go and cut the corn off and run as fast as you can to the boiling water. Seven Minutes later you put it into your mouth.
We have several different peppers growing. I think this is maybe a banana pepper that will turn colors shortly.
The tomatoes are coming in now.

The cucumbers are doing well. Last year we didn't make it this far, but I have been going out to the garden several times a day with my dust buster/bug sucker.

We have four good size French Melons, which I hope ripen soon as I am tired of holding my breath.

Flowers for the table

My bride put this on the table today. Down the street the neighbors are gone for a few weeks. We had permission to go cut some flowers this afternoon.

The Garden Today

I love the fact that I cannot get the garden in one shot anymore. I also love the fact that the back room isn't red white with peeling paint and rotten wood everywhere.
This morning this sunflower almost seemed to be singing.
The Tennessee Sweet Potato got so big I had to cut it out of the stocking. Now we have used stockings like hammocks for it. I have read that this thing will grow to 15lbs but I think we are there already.

I have been pinching the watermelon flowers off since we have more than I know growing on the vine. They are at least 10-12 inches long and that much or more around. I have tried to count them but I come up with a different number every time. How many watermelons do you see in the photograph below? It's why it is so hard to count them.

Two cucumbers picked just this morning. I only killed 3 cuke beetles this morning. Which means we made it through the first infestation of the season. Two more to go . I will be amazed if we make it all season long. The cucumbers we planted are just regular 10 cent seeds. I do not even know the name of the variety. Last year we harvested one cucumber before the plant died because of the beetles. We did order County Fair Cucumber seeds, which will arrive in a week or so. I am going to build a new compost bed for them to grow in and we will be making pickles out of them. They say they will not be bothered by the cuke beetles and all the flowers are female. So we can net the whole plant and not have any bugs get them. You can't save the seeds however so we will have to order the seeds again next year. Every place online was sold out, but one.

Baker Creek Visit

Today we drove two hours east to Baker Creek Seeds. It is where we purchase our seeds for the garden. They have a village set up where a big festival happens every year. We didn't get to be there for that but basically had the run of the town to ourselves.We first went to eat at the restaurant. Food like my wife makes. It was awesome. Everything was right from the garden they have growing there which is huge to say the least.
Then we toured the town. Going into the open stores with no one in them. If you want to buy something you just bring it to the main seed store.
The seed store was great with hundreds of varieties, maybe more seed packets to purchase. We didn't buy everything but maybe twenty or so packs that we need to plant for the Fall Garden.
The apothecary store was fragrant as you might imagine. All those Mason jars lined up on the walls reminded me of our kitchen.
Then the main house we noticed the propane tank was painted like a melon. You just know we are doing this when we get back to the country.
Afterwards we went to go see The Laura Ingalls Wilder home. The last house she lived in until 1957 I think. Apparently the ground was just like our ground, rock and clay. They were gluttons for punishment too. It was nice to get out and see some local sights. We left at 10 am and were home by 5pm so it made for a great day trip.